CARZIM is a systemic fungicide containing Carbendazim 50% WP, widely used for effective control of fungal diseases in various crops. It offers both preventive and curative action, ensuring healthy crop growth and improved yield quality.
For Recommendation:
| CROPS | TARGET DISEASES | DOSAGE (per acre/hectare) | SUITABLE TIME FOR APPLICATION (if any) |
|---|---|---|---|
| Cereals (Wheat, Paddy) | Leaf Spot, Blast | 250–300 gm per acre (625–750 gm/ha) | At early disease appearance |
| Fruits (Mango, Apple) | Anthracnose, Powdery Mildew | 300–400 gm per acre (750–1000 gm/ha) | Preventive or initial infection stage |
| Vegetables | Wilt, Leaf Spot, Blight | 250–350 gm per acre (625–875 gm/ha) | At first visible symptoms |
| Pulses | Wilt, Root Rot | 300 gm per acre (750 gm/ha) | Early crop growth stage |
Mode of Action:
Carbendazim is a systemic benzimidazole fungicide that inhibits fungal cell division by interfering with mitosis (β-tubulin synthesis). It prevents the growth and spread of fungal pathogens within the plant system.
OTE (Overall Technical Effect):
Provides long-lasting systemic protection, controls a broad spectrum of fungal diseases, reduces crop loss, improves plant vigor, and enhances overall yield and produce quality.
Safety Precautions:
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Wear protective gloves, mask, and appropriate clothing during application.
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Avoid inhalation and direct contact with skin and eyes.
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Do not spray during windy conditions.
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Clean spraying equipment thoroughly after use.
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Follow recommended dosage and observe pre-harvest interval strictly.
Note: Fungicide is for agricultural purposes only.
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